Long and dusty road to Kep on a scooter
Kep crab
Beautiful Beach at Kep
Red, white and black peppercorns drying in the sun
Happy Mike
Happy Rebecca
The aftermath of our crab feast
Beautiful sunset over Bokor Mountain- the view from our guesthouse in Kampot.
Once again we’re on a bus. This time back to Phnom Penh.
We’ve splurged for the VIP A/C bus. Mike’s watching the same James Bond movie
for the 2nd time- I think Skyfall.
Our spending habits have changed a little when it comes to accommodation
and transportation. We’ve definitely found that spending a few extra bucks
gives you a different level of comfort (and keeps me a lot happier.) We still
manage to stay under our budget but on some days it’s just under.
We went to Kampot for a few days. Lovely little town on the
southern coast near the Vietnam border. We rented a scooter and toured the
countryside, pepper plantations and a little seaside town- Kep- that is famous
for its crabs. Kampot is also the Durian capitol of Cambodia. The famously
stinky fruit that is sadly not in season for another month or so. I have
smelled it but not tasted it yet. I want to make sure when I do that it’s at
the peak ripeness so I can fully enjoy- or maybe I’m just chicken…
The pepper they grow here is world famous. We had the best
meal of our entire trip (so far) at a restaurant next to the crab market in Kep. A
seafood platter appetizer with grilled calamari, crab, tiger prawns and fish.
Then a couple of crab entrees with Kampot green pepper sauce. All while looking
out over the sea, drinking a couple of cold Angkor beers and watching children
haul in baskets stuffed with crabs. We had to work for every morsel of crab but
it was well worth the effort.
Tomorrow we head into Vietnam. We decided to go back to
Phnom Penh because it is the most direct route into Ho Chi Minh City (formerly
Saigon.) We’re not sure of where we’re
heading from there. We only have 2 ½ weeks in the country until we meet Mike’s
sister Karen in Hanoi. We think we might head up into the hills then over to
the coast. We’re just making it up as we go. We’ll keep you posted…
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